Beat the late afternoon fridge raid with these simple egg bites. Made with minimal ingredients and perfect to make in batches for busy days.
Recipe makes 8-10 muffins
You will need:
- 5 eggs
- 10 cherry tomatoes chopped
- 100g mozzarella sliced into small pieces
- 2 handfuls of spinach chopped finely
- Salt and pepper
Parents - if you’re making these for you we highly recommend adding a spoonful of Skinful.
Whisk the eggs, add the rest of the ingredients and season well with salt and pepper.
Pour into a muffin baking tray.
Place into a pre-heated oven at 170c for around 18-20 minutes until golden on the top.
Remove from the oven, allow to cool and enjoy!